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Recipe of Tasty Microwave Tomato Cheese Omelette Using Just One Egg

  • By Madge Holloway
  • 07 Feb, 2020
Recipe of Tasty Microwave Tomato Cheese Omelette Using Just One Egg
Recipe of Tasty Microwave Tomato Cheese Omelette Using Just One Egg

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Microwave Tomato Cheese Omelette Using Just One Egg. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Microwave Tomato Cheese Omelette Using Just One Egg Recipe.

You can cook Microwave Tomato Cheese Omelette Using Just One Egg using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Microwave Tomato Cheese Omelette Using Just One Egg

  1. Prepare 1 of Egg (medium).
  2. You need 1 of Tomato (small).
  3. Make ready 1 of Sliced cheese.
  4. It’s 1 of to 2 teaspoons Milk.
  5. Prepare 1 dash of Salt and pepper.

Microwave Tomato Cheese Omelette Using Just One Egg instructions

  1. Mix the egg, milk, salt and pepper together..
  2. Cut up the cherry tomato into 1 cm cubes..
  3. Line a heatproof dish with plastic wrap (it doesn't have to be neat). Pour in the egg mixture, and top with the tomato and torn up cheese..
  4. Microwave for one and a half minutes at 600W. The egg will start firming up from the edges. If the center is not soft set yet, microwave for a bit more..
  5. Peel the plastic wrap off the plate, and flip the omelette over onto a serving plate. Serve with ketchup to taste..
  6. If you want a more substantial egg dish, try the 2-egg version -..