Recipe of Perfect Quick and easy breakfast egg bread toast and chicken balls

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Quick and easy breakfast egg bread toast and chicken balls. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

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You can cook Quick and easy breakfast egg bread toast and chicken balls using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Quick and easy breakfast egg bread toast and chicken balls

1. Take 4 of Bread slices.
2. Take 3 of Egg.
3. You need To taste of Salt.
4. Prepare 1/2 tsp of black pepper powder.
5. Make ready pinch of Turmeric powder.
6. It’s 1 spoon of Red mirch powder -.
7. You need 1 of Onion chopped.
8. You need 2 of Green chilli chopped.
9. Take 200 gm of Chicken (boneless).
10. Make ready 1 of Potato.
11. You need 50 gm of Rice powder.
12. Make ready 2 spoon of Corn Flour.
13. Prepare 2 spoon of Maida /All purpose flour.
14. Prepare 200 gm of Biscuit flour.

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Quick and easy breakfast egg bread toast and chicken balls instructions

1. First boiled the boneless chicken pieces and potato keep it for cool aside. Now in a bowl beat the two egg and add chopped onion,green mirch, pinch of salt, 1/2 spoon of black pepper and whisk the batter now and in another bowl keep the biscuit flour..
2. Now heat a pan and 2 spoon of oil for each bread fry. Now take one bread dump it in the egg batter once then to biscuit flour and again in the egg batter and put it in oil to fry. Each side fry for 30sec. Then it will be a crispy fry..
3. Now with the boneless boiled chicken make a smooth paste by mixer machine and keep it in a bowl and add on salt(according to taste), pinch of turmeric powder,1 spoon of red mirch powder, add rice flour, maida, corn flour, and add the boiled potato and smashed alltogether with hand..
4. Now make a smooth paste of it and add little water according to it to make a smooth paste so that it will help to make a shape of it. Now I made round shape with the paste and coat it with biscuit flour. Do it one by one all..
5. Now heat a pan and add refined oil then fry the chicken balls..
6. Now the egg bread toast and chicken balls are ready to have it. Serve it hot and enjoy it with chilli tomato sauce..

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