Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, TILL VALE DONUTS&PRETZELS🥨🍩. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
TILL VALE DONUTS&PRETZELS🥨🍩 Recipe. See great recipes for TILL VALE DONUTS&PRETZELS🥨🍩 too! Vale do Lobo, Almancil, Faro (distrikt), Portugal.
You can have TILL VALE DONUTS&PRETZELS🥨🍩 using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of TILL VALE DONUTS&PRETZELS🥨🍩
- You need 1 cup of all purpose flour or maida.
- You need 1/3 cup of wheat flour or atta.
- Prepare 1 tablespoon of baking powder.
- It’s 1 teaspoon of baking soda.
- Prepare 1/3 cup of semolina or suji.
- Make ready of Till to decorate.
- Prepare Half of cup curd.
- You need 4 tablespoon of oil.
- Take 5 tablespoons of sugar.
- Make ready 2 tablespoons of butter.
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TILL VALE DONUTS&PRETZELS🥨🍩 step by step
- Strain all dry ingredients and mix well except sugar.
- Now mix curd+sugar+oil+butter.whisk until it looks like a thick mixture.
- Now mix it with dry ingredients and make a very hard dough.
- Rest it for 2 hours to get fluffy dough.
- Now make pretzels or donuts.when you make small balls of dough then sprinkle some till before flatten them.now deep fry them at very low flame and enjoy super yummy donuts and pretzels.
- Stay safe stay healthy.
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