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Recipe of Speedy Mini Baked Chocolate Glazed Donuts

  • By Polly Watkins
  • 31 Dec, 2019
Recipe of Speedy Mini Baked Chocolate Glazed Donuts
Recipe of Speedy Mini Baked Chocolate Glazed Donuts

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Mini Baked Chocolate Glazed Donuts. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Mini Baked Chocolate Glazed Donuts Recipe.

You can cook Mini Baked Chocolate Glazed Donuts using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mini Baked Chocolate Glazed Donuts

  1. Take 1 cup of flour.
  2. Take 1/2 cup of sugar.
  3. Take 1/4 cup of unsweetened cocoa powder.
  4. Take 1/2 tsp of baking soda.
  5. Make ready Pinch of salt.
  6. It’s 1/2 tsp of vanilla extract.
  7. It’s 1 of large egg.
  8. It’s 6 tbsp of full fat sour cream.
  9. Make ready 1/4 cup of vegetable oil.
  10. You need 1/4 cup of milk.
  11. It’s 1 cup of powder sugar.
  12. Prepare 3 tbsp of milk.
  13. Take 1 tsp of vanilla extract.

Mini Baked Chocolate Glazed Donuts step by step

  1. Preheat oven to 375°F and spray mini donut pan with nonstick spray..
  2. In a small bowl combine flour, sugar, cocoa powder baking soda and salt. Set aside.
  3. In a medium Bowl whisk together egg, sour cream, oil, 1/4 cup milk and vanilla until smooth..
  4. Stir in the dry ingredients to the wet ingredients until JUST combined. Don't overmix.
  5. Using a Piping Bag or a Ziploc bag, fill each mini donut well about halfway..
  6. Baked in the oven for 8 minutes, or until a toothpick runs clean when inserted..
  7. Combined three tablespoons of milk, with one cup of powdered sugar and vanilla extract. Dip each donut, set on wire rack to cool completely.