Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Potatoes Donuts. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Potatoes Donuts Recipe.
You can have Potatoes Donuts using 12 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Potatoes Donuts
- Make ready 1 cup of boiled potatoes, mashed.
- Take 1 cup of all purpose flour.
- Make ready 45 g of vanilla milk powder.
- Take 2 tbs of castor sugar.
- It’s 1 tbs of yeast.
- Take 1 tsp of salt.
- It’s 100 ml of butter/oil.
- Make ready 2 of eggs.
- Prepare of oil for frying.
- You need of icing sugar for garnish.
- Make ready of cinnamon for garnish.
- Prepare 50 ml of water.
Potatoes Donuts instructions
- Combine dry ingredients (flour, milk powder with salt and yeast on different side ➡ make two holes on different side on flour, make sure salt and yeast not directly mix because it can deactivate the yeast).
- Mix liquid ingredients on another bowl (butter/ oil, eggs, water).
- Mix dry and liquid ingredients together until form like dough texture.
- Cover the bowl with clean kitchen towel then set aside for 3 hours.
- After 3 hours clean the side of the bowl then cover the bowl with plastic wrap put in the fridge for 8 hours.
- After 8 hours take out from the fridge let it in room terperature.
- Then you can start shaping your donuts (hole in the center or like mine round with filling).
- Heat the oil and cook 1 minute each side on medium low heat.
