Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Louisiana sauce sardines and rocket pasta. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Louisiana sauce sardines and rocket pasta Recipe. SARDINES IN HOT SAUCE: BEACH CLIFF Sardines in Louisiana Hot Sauce hot and spicy! SNACK HEALTHY: Enjoy BEACH CLIFF Sardines in Louisiana Hot Sauce as a great-tasting, protein-packed snack, healthy lunch or as part of any other meal.
You can cook Louisiana sauce sardines and rocket pasta using 9 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Louisiana sauce sardines and rocket pasta
- Prepare 2 can of Brunswick Sardines in Hot Louisiana Sauce.
- Prepare 1 bunch of Celery.
- Make ready 1/2 can of Diced tomatoes.
- Take 1 of Onion.
- You need 12 of Basil Leaves.
- Take 1 of Grated Parmesan.
- You need 1/2 tbsp of olive oil.
- It’s 1 bunch of Wild Rocket Leaves.
- It’s 200 grams of Spaghetti.
Add the parsley, most of the bread crumbs and some reserved water, if necessary, to moisten.Taste and adjust seasoning, garnishing with more parsley and bread crumbs.Z Nothing Beyond Extreme Hot Sauce.Drain pasta and add to the sauce with most of the breadcrumbs, parsley and mint.
Louisiana sauce sardines and rocket pasta instructions
- Dice the onion and brown in olive oil..
- Chop celery and cook with onions for around 5 minutes..
- Cut sardines into chunks and pour the contents of the can into onions/celery and cook for 2 mins..
- Add tomatoes and cover and start the pasta..
- Cook pasta al dente, then 1/3 cup of the boiling water into the sauce and give a good stir. Season with salt and pepper..
- Add pasta to sauce and mix well. Chop basil leaves and add to pasta..
- Add rocket leaves and stir..
- Garnish with more basil, and grated Parmesan and serve hot..
Louisiana Chicken Pasta is a recipe for one of the Cheesecake Factory's most popular Cajun Chicken Pasta dishes.It's a delicious Parmesan crusted chicken served over bow tie pasta with mushrooms, green onions, bell peppers and tomatoes in a spicy New Orleans sauce.Add the pasta to the sardine mixture and toss well to combine.
Season to taste and toss to combine.Pasta with Tomato Sauce and Panela CheeseMadeleine Cocina.Sardines in Spicy Tomato Sauce from 'The Adobo Road Cookbook'Serious Eats. water, red pepper, shallots, lemon wedges, freshly ground black pepper and.A flavorful sauce adds a delicious kick to our delicious, wild-caught sardines.Simple and fast to make, this pasta dish celebrates its Italian heritage with a topping that combines olive oil, garlic, canned All Reviews for Pasta Con Sarde (Pasta with Sardines).