Recipe of Perfect Chicken curry idli

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to make a special dish, Chicken curry idli. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken curry idli Recipe. Madras Chicken Curry / Tamilnadu style Madras Kari Kuzhambu and idli is my all time favorite breakfast dish. When I used to stay in Manju Aunties place during college days.

You can cook Chicken curry idli using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chicken curry idli

1. Make ready 4 of idli.
2. It’s 1/4 tsp of mustard seeds.
3. Take 1 of onion.
4. Make ready 1 of tomato.
5. It’s 1 of green chilly.
6. You need 1/4 tsp of pepper powder.
7. You need 1/4 tsp of turmeric powder.
8. You need 1/4 tsp of cumin powder.
9. You need 3/4 cup of chicken gravy with some chicken pieces.
10. Take 1 tbsp of oil.
11. Make ready of Salt if required.

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Chicken curry idli step by step

1. Cut idlis into small pieces.
2. Heat a pan with oil. Add mustard seeds and let it splutter..
3. Add onion and sauté well. Add tomato and sauté until it becomes soft..
4. Add cumin powder, pepper powder, turmeric powder and idli pieces..
5. Stir it and add chicken gravy and chicken pieces. Add salt if it is required.
6. Stir it and leave it in low flame for 10 mins.
7. Serve hot..

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