Recipe of Delicious Quick biscuit cake

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Quick biscuit cake. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Quick biscuit cake Recipe. Eggless Biscuit Cake Recipe - Spongy, Quick & Easy Biscuit Cake Recipe This cake is very delicious. For making this cake very less ingredients are required.

You can have Quick biscuit cake using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Quick biscuit cake

1. You need 3 packets of instant chocolate pudding.
2. Take 1 packet of instant pastry cream or whipped cream.
3. Make ready of milk.
4. Make ready 1 of double packet Miranda biscuits (very common Greek biscuits).
5. Prepare of chocolate sprinkles, or colored sprinkles or ground walnut.

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Quick biscuit cake instructions

1. Beat the chocolate pudding well and pour it in a tupperware container or the baking tray that you will use for the sweet..
2. Break the biscuits into small pieces and add them to the chocolate pudding and after you mix well, spread the mixture evenly in the container. If you like you can add more biscuits, depending on your taste..
3. Beat the pastry cream and spread it over the mixture. If you like you can make patterns using a fork..
4. Sprinkle with your favorite kind of sprinkles or finely ground walnuts..
5. Set it aside in the fridge to cool..
6. It always tastes better on the second day..

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