Healthy

Steps to Make Tasty Gluten Free Banana & Blueberry Muffins

  • By Chad Cannon
  • 07 Sep, 2020
Steps to Make Tasty Gluten Free Banana & Blueberry Muffins
Steps to Make Tasty Gluten Free Banana & Blueberry Muffins

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Gluten Free Banana & Blueberry Muffins. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Gluten Free Banana & Blueberry Muffins Recipe.

You can cook Gluten Free Banana & Blueberry Muffins using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Gluten Free Banana & Blueberry Muffins

  1. Make ready 2 cup of Gluten Free Flour.
  2. It’s 2 tsp of Baking Powder.
  3. Prepare 1/2 tsp of Salt.
  4. Prepare 1/2 cup of Softened Butter.
  5. You need 1 cup of Sugar.
  6. You need 2 large of Eggs.
  7. Make ready 1 tsp of Vanilla.
  8. Prepare 1/2 cup of Organic Milk.
  9. Take 1/4 tsp of nutmeg, grated.
  10. It’s 2 cup of Blueberries.
  11. You need 1 large of Banana.

Gluten Free Banana & Blueberry Muffins instructions

  1. Mix dry ingredients together.
  2. Mix wet ingredients together.
  3. Leave the Blueberries until the very end.
  4. With a mixer add the wet and dry together and then the banana.
  5. Once the mixture is smooth fold in the BlueBerries.
  6. Put into 18 individual muffin tins or cups.
  7. Bake at 350°F for 35 minutes.
  8. Let cool then serve.