Turkey

Recipe of Yummy Rescued Turkey Stock

  • By Ricardo Bates
  • 07 Sep, 2020
Recipe of Yummy Rescued Turkey Stock
Recipe of Yummy Rescued Turkey Stock

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Rescued Turkey Stock. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Rescued Turkey Stock Recipe. Making stock is not hard or complicated. You'll be rewarded with delicious soup, and an I call this "rescued", because so many people throw away the turkey carcass after a big.

You can cook Rescued Turkey Stock using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Rescued Turkey Stock

  1. It’s 30 oz of water.
  2. Prepare 1 of Turkey carcass mine was 18lbs.
  3. Make ready 1/2 bunch of fresh parsley.
  4. Make ready 1/2 bunch of fresh cilantro.
  5. Make ready 1 bunch of celery.
  6. It’s 4 of onions.
  7. Take 1 tablespoon of sage.
  8. You need 1 tablespoon of coriander seeds.
  9. You need 6 of carrots.
  10. You need 1 tablespoon of fennel seed.
  11. You need 2 tablespoons of crushed bay leaves.
  12. Prepare 1 tsp of marjoram.
  13. You need 8 cloves of garlic.
  14. Take 3 of 3 in chunks fresh ginger.

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Rescued Turkey Stock instructions

  1. Chunk everything up to fit in the big stockpot.
  2. Dump everything in the stockpot.
  3. Bring to a boil.
  4. Cook on low for 8 hours.
  5. Strain it through cheesecloth into bowls and store in freezer or fridge.

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