Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, BBQ Turkey (or beef) Burgers. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
BBQ Turkey (or beef) Burgers Recipe. These BBQ Ground Turkey Burgers are one of our favorites - even the kids love them. Turkey burgers need some type of ingredient to bind the burgers together and keep them from falling It's easy with ground beef (there are lots of options of ground beef that have a higher percentage of fat).
You can cook BBQ Turkey (or beef) Burgers using 6 ingredients and 2 steps. Here is how you achieve it.
Ingredients of BBQ Turkey (or beef) Burgers
- Take 1 lb of lean ground turkey or beef.
- You need 2 tbsp of dried minced onion.
- You need 1 of sleeve Ritz crackers.
- Prepare 1 of egg.
- You need 1/3 cup of BBQ sauce.
- It’s of salt and pepper.
Heat a grill pan coated with cooking spray over medium-high heat.BBQ Turkey Burger. with cheddar, caramelized onion, and sweet potato cottage fries.I've been making a lot of turkey and chicken dishes lately because my husband isn't eating pork or beef at the moment, and I have.Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete.
BBQ Turkey (or beef) Burgers instructions
- Mix all ingredients and form into patties..
- Fry in skillet (or grill) over medium heat until thoroughly cooked. Enjoy with whatever toppings an buns you choose!.
Try it with grilled pineapple too.Burgers don't have to be made from beef to be delicious and satisfying.These turkey burgers are ultra-moist and tasty, making them a great.
Choose between BBQ or brisket, turkey, or chicken.These stuffed burgers are amazing with with turkey or beef and can easily be broiled in the oven or grilled!These might be my absolute favorite turkey burgers of all time!!The delicious jalapeño cheddar filling in these burgers keeps lean meat juicy and tender while adding tons of flavor!If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
