Recipe of Yummy Chicken Meatballs for Hot Pots and Soups

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Chicken Meatballs for Hot Pots and Soups. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Chicken Meatballs for Hot Pots and Soups Recipe.

You can have Chicken Meatballs for Hot Pots and Soups using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken Meatballs for Hot Pots and Soups

1. Make ready 200 grams of Ground chicken.
2. Prepare 1/2 of Green onion or scallion.
3. It’s 5 of leaves Shiso leaves.
4. Prepare 1/2 of Egg (medium).
5. Prepare 1/4 tsp of Salt.
6. You need 1/2 tbsp of White sesame seeds.

Chicken Meatballs for Hot Pots and Soups step by step

1. Chop up the green onion and shiso leaves roughly. Put all the ingredients in a plastic bag, and knead well through the bag..
2. Put spoonfuls of the mixture into a hot pot or soup, and cook through. (The mixture is on the soft side, so it's easiest to drop spoonfuls of it into the cooking liquid.).
3. Use these meatballs in "Let's warm up with a hot pot My Favorite Salt Flavored Chanko Hot Pot"

https://cookpad.com/us/recipes/154301-my-favorite-salt-chanko-hot-pot.

1. Here I used the meatballs in a storebought soy milk and sesame hot pot base..