Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Whole Wheat Pizza Dough in a Bread Machine. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Whole Wheat Pizza Dough in a Bread Machine Recipe.
You can have Whole Wheat Pizza Dough in a Bread Machine using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Whole Wheat Pizza Dough in a Bread Machine
- Make ready 200 grams of Bread flour.
- Make ready 80 grams of Whole wheat flour.
- It’s 15 grams of Olive oil.
- It’s 8 grams of Sugar.
- Make ready 6 grams of Skim milk.
- Prepare 5 grams of Salt.
- Prepare 180 ml of Water.
- Take 2 4/5 grams of Dry yeast.
Whole Wheat Pizza Dough in a Bread Machine step by step
- Put everything except dry yeast in the bread pan. Put dry yeast in the yeast compartment, select dough-only setting and start..
- Soon after the dough is prepared, take it out. Divide the dough into half with a scraper and shape it into balls. Cover with a moistened and tightly wrung out kitchen towel, and rest for 20 minutes..
- Place the dough on parchment paper and roll it out into your desired sizes. Pierce the dough with a fork..
- Spread pizza sauce and put on toppings and cheese, and bake it in the oven which is preheated at 180°C / 356°F for 15 minutes..
- For pizza sauce, check out.
https://cookpad.com/us/recipes/149853-tomato-sauce-for-pizza.
