Recipe of Perfect Butter garlic chicken pasta instant pot ip

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Butter garlic chicken pasta instant pot ip. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Butter garlic chicken pasta instant pot ip Recipe. Instant Pot Garlic Parmesan Chicken-a fast and easy chicken dinner with a creamy garlic parmesan sauce with chopped spinach. Instant Pot Tuscan Chicken Pasta is an easy pressure cooker meal made with creamy garlic sauce, sun-dried tomatoes, spinach, and chicken.

You can have Butter garlic chicken pasta instant pot ip using 16 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Butter garlic chicken pasta instant pot ip

1. Prepare 1.5 pound of chicken breast cubed.
2. Make ready 2 tablespoons of olive oil.
3. Make ready 1 of white onion chopped.
4. Make ready 6 cloves of garlic minced.
5. It’s 1 1/2 cups of frozen peas and carrots.
6. Make ready 1 stick of butter or 1/2 cup.
7. Make ready 1 cup of white wine.
8. You need 1 cup of chicken broth.
9. Prepare 2 tablespoons of dried basil.
10. Make ready 2 tablespoons of dried thyme.
11. Take 1 teaspoon of kosher salt.
12. Take 1 teaspoon of fresh ground pepper.
13. Make ready 10 of grape tomatoes cut in half.
14. You need 1 pound of rotelle pasta.
15. It’s 1 cup of roughly chopped spinach.
16. You need of Parmesan cheese for serving.

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Butter garlic chicken pasta instant pot ip step by step

1. Turn on instant pot to saute high/more. When it reads hot add olive oil and the onions and garlic. Cook for 2 minutes..
2. Push onions and garlic to the side and add chicken..
3. Cook chicken till it turns white..
4. Add wine and broth. Stir and scrape bottom to remove any bits..
5. Stir in peas and carrots, tomatoes, basil, salt, pepper, and thyme. Slice butter and put on top..
6. Lock instant pot and set on manual/high for 10 minutes. Then do a natural release for 10 minutes. Remove lid when pressure has finished releasing..
7. Stir in spinach and noodles. Replace lid and set for high pressure 6 minutes. When finished quick release the pressure..
8. When pressure is finished releasing remove lid and stir. If noodles are not finished, simmer untill they are done..
9. Plate. Top with parmesan cheese..
10. Enjoy!.

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