Step-by-Step Guide to Make Appetizing Sous Vide Steak Instant Pot IP

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Sous Vide Steak Instant Pot IP. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Sous Vide Steak Instant Pot IP Recipe.

You can have Sous Vide Steak Instant Pot IP using 5 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Sous Vide Steak Instant Pot IP

1. It’s of thick ribeye steak.
2. Make ready of salt.
3. Take of ground black pepper.
4. You need of dried minced garlic or minced onion.
5. Make ready of corn-on-the-cob.

Sous Vide Steak Instant Pot IP instructions

1. Fill instant pot liner to half way mark (do not exceed max), set to sous vide at the temp you want. Start it..
2. Season steak with salt, pepper and minced garlic.
3. Place steak in a zip lock bag, remove as much air as possible, place in water. Leave in water 1 hour..
4. When time is up, remove from water.
5. Turn off your IP, remove water from liner, put 1 cup water back in and the trivet. Add corn-on-the-cob.
6. Set lid for pressure cooking. Set IP for high pressure, 6 minutes. Let it do it's thing..
7. Place a skillet (cast iron is the best, but not required) on high heat. Remove steak from bag, Pat dry for a great sear..
8. Add a little oil to skillet when it is very hot. Oil should smoke after a few seconds. Sear steak, 30 seconds to no more than 1 minute per side..
9. Quick release pressure when cook time is up. Remove corn, carefully, they are very hot..
10. Inside of steak.
11. Serve.