Dessert

Recipe of Appetizing TL's Kahlua and coffee chocolate cake

  • By David Stephens
  • 18 Sep, 2020
Recipe of Appetizing TL's Kahlua and coffee chocolate cake
Recipe of Appetizing TL's Kahlua and coffee chocolate cake

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, TL's Kahlua and coffee chocolate cake. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

TL's Kahlua and coffee chocolate cake Recipe.

You can cook TL's Kahlua and coffee chocolate cake using 18 ingredients and 5 steps. Here is how you cook that.

Ingredients of TL's Kahlua and coffee chocolate cake

  1. You need 3 cup of all-purpose flour.
  2. You need 2 cup of granulated sugar.
  3. Take 1 tsp of sea salt.
  4. You need 2 tsp of baking soda.
  5. Prepare 6 tbsp of baking cocoa.
  6. It’s 2 tsp of vinegar.
  7. You need 2 tsp of vanilla.
  8. Prepare 10 tbsp of vegetable oil.
  9. You need 2 cup of cold brewed coffee.
  10. Prepare 1/2 cup of kahlua.
  11. Make ready 1 of for chocolate buttercream.
  12. It’s 1/2 cup of shortening.
  13. You need 1/2 cup of unsalted butter.
  14. You need 1/2 cup of cocoa.
  15. You need 1/2 tsp of sea salt.
  16. Prepare 1/2 cup of chocolate syrup.
  17. Make ready 1/4 cup of kahlua.
  18. Prepare 2 lb of powdered sugar.

TL's Kahlua and coffee chocolate cake instructions

  1. Preheat oven to 350°F. Grease a 9x13 pan. Add together the first 5 dry ingredients and pour into the greased pan..
  2. Make 3 wells into the dry mix. Two small wells and one large..
  3. In one small well place the vinegar, in the other small well add the vanilla and in the large well place the vegetable oil..
  4. Pour coffee and kahlua over entire mix. Mix well with wooden spoon directly in the pan, do not over mix. Place in oven for about 35/minutes..
  5. In mixer whip up the shortening and butter. Slowly add the remaining ingredients for the buttercream. Keep adding powered sugar until you reach the thickness you prefer. Cool cake completely and frost. Enjoy ;).