Healthy

Recipe of Delicious Fattoush, as Light as it gets!

  • By Roger Medina
  • 21 Mar, 2020
Recipe of Delicious Fattoush, as Light as it gets!
Recipe of Delicious Fattoush, as Light as it gets!

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Fattoush, as Light as it gets!. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Fattoush, as Light as it gets! Recipe. Fattoush is no different, except that the addition of toasted pita and loads of fresh herbs make fresh summer produce — think juicy tomatoes and cool, crunchy radishes and cucumber — blush with flavor. I recently had friends over for a cookout and served this fattoush alongside a grilled flank steak.

You can have Fattoush, as Light as it gets! using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fattoush, as Light as it gets!

  1. Prepare 1 of lettuce head, shredded.
  2. Make ready 3 of medium tomatoes, diced.
  3. Make ready 3 of small cucumbers, sliced.
  4. Make ready 6 of radishes, sliced.
  5. Make ready 7 of green onions, or scallions, chopped.
  6. You need 1 of medium green pepper, chopped.
  7. You need 1 of bunch purslane, leaves torn.
  8. Prepare 1 of bunch parsley, chopped.
  9. It’s 1/2 of bunch mint leaves, coarsley chopped.
  10. It’s 1 1/2 of small pita bread, toasted and cut into pieces.
  11. Take 1 tablespoon of sumac.
  12. Prepare of For the dressing:.
  13. Make ready 2 cloves of garlic, crushed.
  14. Prepare 1/2 cup of lemon juice.
  15. Take 4 tablespoons of olive oil.
  16. Prepare of salt to taste.

Fattoush is a popular Levantine Salad that's so light & fresh.Filled with fresh vegetables, lemon vinaigrette, & topped with fried pita bread.Because of this, fattoush is made with a large variety of vegetables and every home has their own list of vegetables that they use.Fattoush is a popular salad in Middle Eastern cuisine and especially in Lebanon.

Fattoush, as Light as it gets! step by step

  1. Mix all the vegetables together in a large bowl and sprinkle with the sumac..
  2. Mix all the ingredients of the dressing together and pour over the vegetables..
  3. Mix the vegetables and dressing until well combined. Then, add the toasted pita bread pieces and toss gently..
  4. Serve immediately and if you want to prepare ahead of time, add the bread pieces just before serving..

Fattoush is a simple salad made with traditional pita bread as a base on which the rest of the ingredients are built on.Pita bread is torn or cut into small bite-sized pieces, then toasted, grilled, or fried.It is then mixed with a variety of vegetables such as lettuce, radish, crunchy cucumbers, cherry.

In a sense, it's the Middle East's version of Italian Panzanella which is a bread salad made with toasted croutons.Panzanella is frequently made with hunks of sourdough and fattoush typically uses pita bread.Fattoush is a salad for celebrating summer.Showcasing the season's best produce, its high-water-content veggies get their cool on, while the herbs brighten The fattoush salad serendipitously arrived at our table one day (I can't even remember ordering it) and lo and behold, I got a taste of the light.The chicken, the dressing, the crisp-yet-starting-to-absorb-the-dressing pita pieces.